The advantages of palm oil
- When compared to other edible oils，palm oil has relatively long shelf life. With good storage facilities in place, palm oil can be stored for up to one year without its quality dwindling down.
- Palm oil is completely free of cholesterol and low-density lipoproteins. These are the culprits behind many cases of hypertension and other health problems, and they are present in some other edible oils.
- Palm oil is a very good source of Vitamin E, which promotes skin health and improves its immunity to infections. It also enhances vision and prevents eye-related diseases.
- Palm oil is relatively cheap when compared to other edible oils.
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